Balans’ Secret Ingredient: The Story of H.Forman’s Finest Smoked Salmon
To our new followers keen to learn more about our produce or our more seasoned customers who know us for our almighty breakfasts, we have
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To our new followers keen to learn more about our produce or our more seasoned customers who know us for our almighty breakfasts, we have
On a Wednesday afternoon in August, I shared a plate of three cheese quesadillas with Gail Porter in the back of Balans No.60. We reminisced about all the hours she’d spent celebrating Pride, her birthdays, and even winning a BAFTA, whilst cosied up in one of Balans’ banquettes. How did
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