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Soho No. 60

Famed for its outrageous atmosphere, celebrity appearances and 4am stacks of pancakes, Balans No.60 is something of a Soho legend. Serving up more Porn Star Martinis than anywhere else in the entire city, it’s not surprising that we have some seriously good stories to tell…

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Soho No. 60

60-62 Old Compton Street, W1D 4UG

Opening hours
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Closed
Closed
Closed
Closed
Closed
Closed
Closed

Book a table

Take Away Menu

GOOD MORNING NO.60 Dinner Menu
GOOD MORNING

GOOD MORNING

Balans' ultimate bacon butty

Thick sliced premium smoked bacon, provolone cheese, roasted tomato & bacon jam, in a brioche bun
5

The sausage & egg butty

The finest sausages from our butcher, Fenns of Piccadilly and a free range fried egg, in a brioche bun
5

BALANS FAVOURITES TO GO

The Balans Burger & fries

100% British beef patty, topped with Red Leicester cheese, smoked bacon, lettuce, dill pickle, tomato & red onion marmalade
10

Moving Mountains B12 vegan burger & fries

VVeSmokey Cajun chickpea relish, crispy onion ring, Moving Mountains B12 patty, chipotle mayo with a charcoal and chia seed bun
10

Togarashi buttermilk chicken doughnut

Togarashi marinated fried chicken, Japanese kewpie slaw, pickles, smoked bacon, Red Leicester cheese & gochujang ketchup, in a doughnut
6

Smoked salmon bagel

H. Forman smoked salmon, homemade bagel, with herb cheese, pickled cucumber & watercress
6

Falafel & hummus wrap

VVeWith pickles, tomato and sweet chilli sauce
6

Three cheese quesadilla

VCrispy tortilla with Mexicana, Monterey Jack & soft cheese, tomatillo and chipotle salsa, and sour cream
6

Vietnamese BBQ pork bun

With Asian slaw, peanuts and chilli jam
6

SHARERS & SIDES

Manchego & Serrano croquettes

Served with a paprika aioli
5

Parmesan churros

Served with black garlic & truffle aioli
5

Fries or hand-cut chips

2

Crispy Balans potatoes

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NO.60 Dinner Menu

Parmesan Churros

Vchurros made with crispy Parmesan dough, served with black garlic and truffle aioli
7

Three Cheese Quesadilla

Vcrispy tortilla with Mexicana, Monterey Jack and soft cheese, tomatillo and chipotle salsa, and sour cream
7

Beetroot Risotto

VVewith balsamic roasted beets, pickled beets and spiced hazelnuts
7.50

Squash and Chickpea Cakes

VVewith pumpkin mole, pickled carrot and coriander oil
7.8

Manchego & Serrano Croquettes

Spanish-style ham and cheese croquettes with paprika aioli
8

Thai Spiced Pork Belly

with papaya, cucumber, toasted nuts and hot & sour tamarind sauce
8.5

Glazed Ox Cheek

with aubergine ketchup, edamame beans, sesame seeds and burnt scallions
8.7

Stone Bass Ceviche

marinated with pink grapefruit, lime and jalapeno chilli
8

Sea Salt & Szechuan Pepper Calamari

with lime aioli

Seared Scallops

roasted fennel, burnt orange, ginger & spring onion dressing
9.5

Vegan Burger

smoky Cajun chickpea relish, crispy onion ring, Moving Mountains B12 patty, chipotle mayo, all in a charcoal and chia seed bun with fries
16

The Infamous Balans Burger

a 100% British beef patty, topped with Red Leicester cheese, smoked bacon, lettuce, dill pickle, tomato & red onion marmalade, on a brioche bun with fries
16

Chickn and Bacon Cobb Salad

with Cashel blue cheese, avocado, watercress, cos lettuce and ranch dressing
14

Fish and Chips

dayboat caught fish from the British Isles, hand-cut chips & mushy peas
15

Rib Eye Steak

served with bearnaise sauce, fries, and watercress
24

Pan Fried Stone Bass

with clams, seaweed potatoes and fish roe
16

Thai Curry

chicken, shrimp, or vegetables in Thai red curry sauce, with cashews & your choice of jasmine rice or egg noodles
16

Korean Spiced Fried Tofu

with miso spinach, gochujang roasted sweet potato, sesame, and herbs
15

Chicken and Pea Risotto

with roasted artichoke and bacon dust
16

Slow Roasted Lamb Rump

with freekeh dates, herbs, and carrots three-ways. (pureed, pickled and roasted)
22.5

Sauteed Kale

with chilli and ginger
3.5

Fries or hand-cut Chips

3.5

Crispy Balans Potatoes

3.5

Mixed Leaf Salad

with Balans house dressing
3.5

Roasted Beets, Red Onion & Parsnip

3.5

Beef Cheek Ragu Mac and Cheese

with parsley crumbs, truffle oil
4.5

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