New in

Soho No. 60

Magazine sections

Post of the month

Balans’ Secret Ingredient: The Story of H.Forman’s Finest Smoked Salmon

To our new followers keen to learn more about our produce or our more seasoned customers who know us for our almighty breakfasts, we have a story to share with you. It’s about one of our most beloved dishes, Balans’ Eggs Benedict, and its star ingredient: H. Forman & Son’s

Read post

Our readers' top three

Soho Sauce

Kisses from Kylie, Playing Balans’ Cupids & Making Customers’ Laugh: Tales From Veteran Waiters Michael & Daniel

The other week, I sat down with Balans’ much loved double act, waiters Daniel and Michael, to quiz them on what it is about the

Soho Sauce

Celebrating 30 Years of Balans with Founder David Taylor

In the middle of lunch service on a Friday in May, seated in the corner of a bustling Balans, a well-dressed, pea coat-adorned gentleman was

Offers & Events

Margarita Mondays

£5 Margaritas, all day, every Monday. It may be cold outside, but Balans is bringing you back the summer vibes. We’re giving you Coconut and